There is no other place to get access to the Fine Wines you are about to hear about other than through the Information You Just Found Here.
As with all things; Education is Helpful in Understanding the Why’s, How’s and When’s. Check this Out:
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Wine and Steak is Perfection. Check out the ideas below. Steak, and Meat (all types) are always better with a Wine Pairing. It is a great way to enjoy the best of life in food. We personally live to eat. And the taste sensations that are available with a True Fine Wine as available with this Direct To Your Home Wine of the Month Club are where it is at!
And We Truly Deserve Only Enjoy the Finest of Wines:
When you find out what is in the Wine-Like Beverages Marketed as Wine in the Grocery Store you are going to be absolutely disgusted. You would never willingly add the ingredients that the Greed over Humanity machine of Conglomerates put in their Wines. For scary results, Google “Arsenic In Wine” and see what comes up. And this is not an approved ingredient to add in wine. Yet they were caught. What else are they slipping in there? Nothing compares to our True Fine Wine. And your Tongue will be the all knowing. You will taste the REAL.
The Beginnings of Wine Magic; Pairing of Food and Wines:
Whether it is a Pairing of a Hot Jacuzzi and a Glass of More Than Muse Pinot Grigio; or a Food Pairing; it is going to be incredible. And it all starts with having a True Fine Wine to Enjoy the Process With.
Some Great Suggestions (All With the Labels of the True Fine Wines Available through this Discovered Wine of the Month Club):
- Charcuterie Boards! Start with the Cheeses, Meats, Nuts, Jellies, Fruits, Crackers and Get To Pairing. The salty meats will go well with the Nile Eddy Pinot Noir or the Donna Walker Cabernet Sauvignon. As you can only imagine until you try this yourself; it is DIVINE! And it makes for a great Sunday Brunch or a good Tuesday Night get together with Friends. If you are new to Wine and Pairings, get equipped with great Pinot Noir because it is amazing and goes with almost everything. Same with a Sauvignon Blanc or Pinot Grigio when it comes to Charcuterie. Want to spice it up, add some Spicy Nuts, Spicy Meats. Don’t forget all the different types of Olives, Pickles and more you can add in. Chocolate, Dried Fruits. The more you add, the more diverse you can go with the Wine Pairings. And have fun with it!.
- Steaks, Sides and Wine Magic: This is going to be a treat. Fatty Ribeye? Try a great More Than Muse Chardonnay. New York Strip, go with a Antoniou Cabernet Sauvignon. Pepper Crusted Filet, you want the Ricord Merlot. And depending on the Sides, you can really enjoy the full tastes that are brought out with the Wine and Foods.
- Dessert Anyone? Yes, a True Fine Wine has a place even for a Dessert Pairing. Try the Linda Cabernet Franc or the Ricord Merlot over a Dish of Real Vanilla Ice Cream. High Quality Only. As you enjoy this “Wine Float” you will come back to this “Wine Magic Dessert” time and time again. And watch it blow the minds and tastebuds of your Guests.
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All Of This with Incredible “Direct To Your Home” Fine Wines. And at incredible Values that you CANNOT get anywhere else.
Response Magic